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image unavailable Ask for Information	Percorsi con Gusto Locality: San Gemini (Terni) Region: Umbria Percorsi con Gusto is an association that comes out of the love for the Italian food tradition. In this regard, it offers cooking classes in Umbria area for groups or individuals who want to learn the... Courses: Amateur Accommodations:

Cooking School
Ask for Information	il giardino dei piaceri Locality: Cagliari Region: Sardinia Courses: Amateur Professional Accommodations:

Cooking School
Ask for Information	EXCELLENCE ACADEMY Locality: Rome Region: Lazio Courses: Amateur Professional Accommodations:

Cooking School
image unavailable Ask for Information	ITALIAN FOOD ACADEMY Locality: Milan Region: Lombardy Courses: Professional Accommodations:

Cooking School
Ask for Information	Centro Studi Lavoro & Futuro Locality: Catania Region: Sicily The Study Centre was founded with the desire to offer both training courses qualifying in various training areas, both in order to start a business advice within the training and selection.... Courses: Professional Accommodations:

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You can also find cooking classes at

	Breathe Sicily Dimora Locality: C.da Amabilina - Marsala (Trapani) Region: Sicily Cooking Classes are held at our facility in Marsala Ask for Information
Cooking Courses

	Heart Of Catania Locality: - Catania Region: Sicily Cooking Classes are held at our facility in Catania Ask for Information
Cooking Courses

	Da Iriza Casa Relax Locality: Villaggio Azzurro - Catania Region: Sicily Cooking Classes are held at our facility in Catania Ask for Information
Cooking Courses

restaurant & pizzeria	Camping Bungalow Jonio Locality: Ognina - Catania Region: Sicily Cooking Classes are held at our facility in Catania Ask for Information
Cooking Courses

	Diemme Turistica Immobiliare Locality: - Catania Region: Sicily Cooking Classes are held at our facility in Catania Ask for Information
Cooking Courses

The Gray

Remove the rind from the pillow and slice it into slices about half a centimeter. Then cut it coarsely to obtain cubes that are not too fine. It is also important to keep the part containing the pepper, even if it can then be added later according... more

Potato nduja and caciocavallo pasta

Peel the potatoes and cut them into cubes. Add oil in a saucepan, light the flame and add the nduja. Let it melt. Then add the potatoes. Once seasoned, add the water so that it covers the potatoes with at least two fingers and cover with a lid. Cook... more

Cheese and pepper

First, roughly crush the pepper with a mortar. Pour it into a pan and heat it on the fire. When the water for the pasta boils, add salt: the quantity of salt must be about half of that usually used, since the flavor of the dish will be given by the... more

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